The high cosmetic value of this preparation lies in the use of a special vegetable oil formula-tion. The preparation is suitable for sensitive skin prone to inflammation to protect it from UV radia on. It has excellent regenerative properties; it is suitable for skin that may show marks of aging or pigmentation caused by sun exposure, but also for mature skin.
Thanks to its astringent properties, it can be recommended for application on different types of skin affected by skin problems (dermatitis, psoriasis, etc.). The preparation has a very nice rose-lemon fragrance.
Owing to the selected ingredients, the preparation may boost metabolic processes and keep the complexion supple and flexible. The active ingredients have antiseptic and deodorant properties. They return a youthful look to the red complexion and prevent wrinkle forma-tion. They provide complex protection against negative environmental effects. Regenerative oils also provide long-lasting hydration.
Main ingredients: Vegetable oils: jojoba, walnut, borage, almond. Lecithin. Essen al oils: geranium. Vitamins A, E, F.
Application: Having washed your face, apply a few drops of the oil on the moist complexion and gently massage the forming emulsion into the skin. Facial oils are very economical compared to creams – 30 ml of regenerative oil corresponds to 150 ml of a regular cream. The skin doesn't look oily after application. It is suitable for all skin types.
Information: Regenerative facial oils have a protection factor of at least 2, which prevents premature skin aging due to ultraviolet radiation.
INCI: Prunus amygdalus Dulcis Oil, Simmondsia chinensis Oil, Hypericum perforatum Flower Extract, Juglans regia Seed Oil, Borago offcinalis Oil, Lecithin, Tocopheryl acetate, Retinyl palmitate, Pelargonium graveolens Flower Oil, Citrus limon Fruit Oil, Octocrylene, Butyl Methoxydibenzoylmethane, Bis-Ethylhexyloxyphenol Methoxyphenyl Triazine
Storage: The stated expiry date can be substantially extended by keeping the product in a dark and cold place (ideally in a fridge at 6–10°C).